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Ravioloni All’astice – 1 kg Bag | Case of 3x1 kg
ETCU
Ravioloni filled with a delicious blend of ricotta and lobster meat (34%), made from fresh egg pasta. No added preservatives, ready in just 2 minutes. Ideal for gourmet menus. Packaging: 1 kg tray, case of 3x1 kg.
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Ravioloni all’Astice – Premium Filled Pasta
Delicious fresh egg pasta filled with a rich blend of ricotta and lobster meat (34%), enhanced with aromatic herbs and tomato. These Ravioloni are a true gem of Italian gourmet cuisine, perfect for refined main courses.
Key Ingredients
- Dough: Type 00 wheat flour, durum wheat semolina, pasteurized eggs.
- Filling: Ricotta, lobster (34%), potatoes, tomato, basil, rosemary, garlic.
- No added preservatives.
Product Features
- Approximate dimensions: 4.8 x 5.3 cm
- Dough/filling ratio: 45% / 55%
- Servings per 1 kg tray: approx. 9
- Cooking time: 2 minutes in boiling water
Nutritional Information (per 100g)
Energy: 201 kcal • Fat: 4.5 g (saturated 1.5 g) • Carbohydrates: 31 g (sugars 1.6 g) • Protein: 10 g • Salt: 1.0 g
Storage & Preparation
- Deep frozen: Store at -18 °C (minimum shelf life: 18 months).
- Preparation: Cook from frozen. Boil for 2 minutes.
Allergens
Contains: gluten, egg, milk, shellfish. May contain: soy, celery, sulphites, fish, molluscs, walnuts, hazelnuts, almonds.
Perfect for elegant menus: intense flavor, delicate texture, professional results.
ETCU
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