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Ligurian Pesto Lunette | 1 kg Bag | Case 4x1 kg
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Ligurian pesto lunette, Italian filled pasta made with fresh egg pasta and a traditional Genoese pesto filling.
Format: 1 kg bag | Case of 4 x 1 kg
Cooking time: 1 minute
Portions per bag: approx. 7
Piece weight: approx. 9.8 g
Ideal for: restaurants and food service
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Ligurian Pesto Lunette – Italian Filled Pasta
Ligurian pesto lunette are a specialty of Italian filled pasta made with fresh egg pasta and a filling inspired by the traditional Genoese pesto recipe. This product combines Mediterranean ingredients such as basil, olive oil and Italian cheeses to create a delicate and aromatic pasta filling.
Italian pesto filled pasta
These ligurian pesto lunette are filled with a creamy mixture of Genoese pesto, ricotta cheese, potatoes and green beans. The pesto is prepared with traditional ingredients including Genovese basil DOP, extra virgin olive oil, Italian pine nuts and renowned Italian cheeses such as Parmigiano Reggiano DOP, Grana Padano DOP and Pecorino Romano DOP.
The result is a balanced and flavorful pesto filled pasta that reflects the authentic taste of Ligurian cuisine. This product is part of our range of Italian filled pasta frozen, designed for professional kitchens that require consistent quality and quick preparation.
The 1 kg filled pasta format makes it ideal as pasta for restaurants, catering services and food service operations looking for authentic Italian pasta dishes.
Product characteristics
Type: fresh egg pasta, filled and deep frozen
Shape: lunette (half-moon shape)
Color: light yellow
Piece weight: approx. 9.8 g
Dimensions: approx. 6.1 × 4.2 cm
Dough/filling ratio: approx. 45% / 55%
Format and preparation
Bag weight: 1 kg
Portions per bag: approx. 7
Recommended portion: 140 g
Cooking time: 1 minute
Shelf life: 18 months at -18°C
Ingredients
Pasta: wheat flour type 00, durum wheat semolina, pasteurized eggs (21%), water and sunflower oil.
Filling: Genoese pesto (25%) made with extra virgin olive oil, Genovese basil DOP, Italian pine nuts, Grana Padano DOP, Parmigiano Reggiano DOP and Pecorino Romano DOP, ricotta cheese, potatoes, green beans, potato flakes, pasteurized egg white and salt.
May contain soy, mustard, walnuts, hazelnuts and almonds.
Nutritional values per 100 g
Energy: 268 kcal • Fat: 12 g (of which saturated 3.7 g) • Carbohydrates: 31 g (of which sugars 1.2 g) • Protein: 9.8 g • Salt: 0.91 g
Discover our full range of Italian frozen filled pasta.
Learn more about the traditional Genoese pesto on the history of pesto.
Brand: Dondero | Italian frozen specialties for food service
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