Blue Cheese Pear Ravioloni | Italian filled pasta frozen

Blue Cheese Pear Ravioloni | Italian Filled Pasta

Blue cheese pear ravioloni are a gourmet Italian filled pasta made with fresh egg pasta and a rich creamy filling combining the intense flavour of blue cheese with the natural sweetness of pear.

This classic flavour pairing creates a perfect balance between savoury and delicate notes. Blue cheese pear ravioloni are ideal for restaurants and professional kitchens looking for high quality Italian pasta dishes with quick preparation and consistent results.

Italian ravioloni with blue cheese and pear

The filling of these blue cheese pear ravioloni combines creamy ricotta, gorgonzola cheese and diced pear to create a smooth and aromatic flavour profile. The result is a refined blue cheese filled pasta suitable for gourmet menus and modern Italian cuisine.

As a frozen Italian filled pasta, the product offers practical storage, easy portion control and fast service in professional kitchens.

Product characteristics

Type: frozen filled fresh egg pasta
Shape: square ravioloni
Colour: light yellow
Piece weight: approx. 12.6 g
Approximate size: 4.8 x 5.3 cm
Pasta to filling ratio: approx. 42% / 58%

Format and preparation

Professional food service format: 1 kg bag packed in boxes of 3 bags.
Recommended cooking time: about 2 minutes.
Portion weight: approx. 110 g.
Portions per bag: about 9.

These italian ravioloni blue cheese pear are perfect for restaurants, catering services and professional kitchens looking for premium filled pasta ready in minutes.

Ingredients

Pasta dough: wheat flour type 00, durum wheat semolina, pasteurised eggs (21%), water, sunflower oil.

Filling: ricotta (pasteurised whey, whey cream, salt), gorgonzola cheese DOP 31.7% (milk, salt, rennet, Penicillium roqueforti), thickener (starch, potato flakes, vegetable fibres), diced pear 9.4% (pear, sucrose, fructose syrup, concentrated lemon juice, flavouring), salt, potato flakes.

May contain soy, mustard, walnuts, hazelnuts and almonds.

Nutritional values per 100 g

Energy: 1039 kJ / 247 kcal
Fat: 7.4 g
of which saturated: 4.9 g
Carbohydrates: 31 g
of which sugars: 6.1 g
Protein: 11 g
Salt: 1.2 g

Discover our full range of frozen Italian filled pasta for restaurants and professional kitchens.

Learn more about the traditional Italian cheese used in this recipe on this informational page.

Brand: Dondero | Frozen Italian specialties for food service